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Appetizers
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Bacon Scallops |
Bacon Wrapped Massachusetts Diver Scallops, Served with a
Fresh Ginger Teriyaki Sauce |
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Calamari |
Lightly Floured and
Fried Golden Brown, Tossed with Banana Peppers,
Pepperocini’s Sliced Black Olives and Diced Red Onion |
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Pot Stickers |
Pork and Vegetable Pot Stickers Served with a Pineapple,
Ginger Teriyaki Dipping Sauce |
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Jumbo Cajun Shrimp |
Jumbo Cajun Shrimp with a
Citrus Burre’ Blanc |
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Jumbo Shrimp Cocktail |
Jumbo Shrimp Cocktail, Served with Traditional Sauce |
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Soups
Baked Onion Soup ~
Soup of the Day |
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Salads
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Spinach Salad |
Spinach Salad with Crispy Bacon, Sliced Hard Boiled Egg, Sliced Red
Onion and Black Olives with a Warm Balsamic Vinaigrette, Topped with
Crumbled Goat Cheese |
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Caesar Salad |
Traditional Caesar Salad Topped with Shaved Parmesan Cheese
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Add Grilled Chicken or Grilled Shrimp To Any Of Our Salads |
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Pasta
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Rigatoni Creole |
Hot Ground Italian Sausage, Sautéed with Peas and Mushrooms, Cajun
Seasonings in a Creamy Pink Vodka Sauce |
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Sweet Sausage and Chicken Tenders |
Sliced Sweet Sausage and Chicken Tenders Sautéed with Spinach,
Garlic, Olive Oil, and Pine Nuts, Over Orrechiette, Topped with
Crumbled Goat Cheese |
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Seafood
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Swiss Shrimp |
Jumbo Shrimp Wrapped with
Swiss Cheese and Bacon, Lightly Breaded, Served Crisp with a Honey
and Coarse Mustard,
Orange Demi~Glace
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Broiled Salmon |
Broiled Salmon Filet Served Over a Roasted Red Pepper Puree
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Diver Scallops |
Massachusetts Diver Scallops, Skewered and Char~Broiled, Served with
Honey Butter
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Poultry
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Coconut Chicken |
Chicken Cutlet, Coated with Japanese
Bread Crumbs and Shredded Coconut, Served with a Pineapple –Ginger Teriyaki
Sauce |
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Crispy Duck |
Semi~Boneless Crispy Duck,
Served with an Orange ~ Cranberry Demi~Glace |
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Meats
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New York Strip |
16 Oz. Certified Angus New
York Strip, Hand Trimmed and Grilled to Perfection, Heaped with
Sliced Crispy Fried Onions
We Do Not Recommend This Cooked Past the Temperature of Medium
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Delmonico Rib Eye |
16 oz. Certified Angus
Delmonico Rib Eye Grilled and Served with its own Juices
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Danish Baby Back Ribs |
Imported Danish Baby Back
Ribs with Bourbon, Honey, B~B~Q Glaze |
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Black Angus Burger |
80z. Black Angus Burger with Homemade Sweet Potato Fries,
Sliced Crispy Fried Onions, Lettuce, and Tomato on a Kaiser
Roll |
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Meat Temperatures
Rare
.........................................................................Cool
Red Center
Medium~Rare.......................................................Red
Warm Center
Medium...............................................................Pink
Warm Center
Medium~Well.......................................Very Slight
Pink Hot Center
Well..........................................................................Grey
Hot Center
All of Our Entrees are
Accompanied by Your Choice of
Roasted Potatoes, Rice Pilaf, Baked Potato, or Steak Fries,
With Fresh Vegetables, and House Salad. |
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Children's Menu
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6 oz. Burger with Fries |
Chicken Fingers with Fries |
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Mozzarella Sticks with Fries |
Pasta with Butter or Marinara Sauce |
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Desserts
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Ice Cream |
Vanilla ~ Chocolate ~ Sherbet |
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Hot Beverages |
Coffee
Tea
Espresso
Cappuccino |
We offer a variety of Fresh Desserts to
satisfy your sweet tooth.
Ask to see our Dessert Tray
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Wine and Beer
Full Carafes 1/2 Carafes By The Glass
Chardonnay ~ Pinot Grigio ~ White Zinfandel ~ Merlot ~ Cabernet ~
Shiraz
Saratoga Sparkling or SpringWater
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Domestics |
Budweiser ~ Bud Light ~ Coors Light ~ Miller Lite ~ Michelob
Ultra Michelob Light ~ MGD ~ Yuengling ~ Samuel Adams Boston
Lager |
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Imports
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Heineken ~ Amstel Lt ~ Corona ~ Pilsner Urquell ~ Becks
~ Guinness Stella Artoise ~Warsteiner ~ New Castle Brown Ale
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Non ~ Alcoholic
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O'Doul's or Beck's Non Alcoholic |
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